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Dawn Lee

Food & Nutrition

Nuts & Snacks

Nuts, Seeds & Dry fruits

Unlock the Power of Nature: Dawn Lee’s Premium Medjool Dates PowderDiscover the Ayurvedic Significance: Harness the ancient wisdom of Ayurveda with the best choice: Indian Khajur (Medjool).Adulteration Alert: Choose wisely – quality matters! Adulteration methods include egg yolk/oil polishing, jaggery powder addition, and hidden rot.Nourishing Wonders of Medjool Dates:<ul><li>Fuel Your Nervous System: Boost its health and vitality.</li><li>Sharper Vision: Combat night blindness and improve eye health.</li><li>Harmonious Digestion: Control diarrhea and promote bowel regularity.</li><li>Stronger Bones: Mineral-rich dates contribute to bone health.</li><li>Heart Health Guardian: Lower stroke and disease risks.</li><li>Weight Management Support: Aid in weight loss journey.</li></ul>Introducing Dawn Lee’s Finest Medjool Dates Powder: <ul><li>“Premium Medjool Dates Powder: Nature’s Sweetener and Healthy Sugar Replacement.” “Chemical-Free Black Dry Dates” – A Fiber and Antioxidant Powerhouse.</li><li>Naturally Sweet: Ideal healthy sugar alternative.</li><li>Special Grade Medjool Dates: Perfect for toddlers and all ages.</li><li>Easy to use, eco-friendly packaging.</li><li>No added fillers, preservatives, artificial flavor, or color.</li></ul>Experience the natural sweetness and nourishing benefits of Dawn Lee’s Medjool Dates Powder – a true essence of well-being.

Black Dry Dates Powder 150 gm | Medjool Khajur Powder | Perfect for Baby’s First Food 

Edible Oils & Spices

Spices & Masala

Ker Sangari originated on the arid land of Rajasthan and evolved as a vegetable dish. 100% Pure &amp; Natural.

Ker (Rajasthani) 100 gm

Tea, Coffee & Beverages

Energy & Soft Drinks

“Heartfelt Wellness in Every Sip: Dawn Lee’s Unique Ceylon Cinnamon Elixir”“Buy This 1 Get 1 Chocolate Latte Refill Pack Free.”Discover the Excellence of Dawn Lee’s Ceylon Cinnamon Elixir:<ul><li>Crafted from the World’s Finest Ceylon Cinnamon and Immunity-Boosting Spices and Dry Fruits in a Truly Unique Blend.</li><li>Ayurveda’s Preferred Choice: Ceylon Cinnamon, Offering Abundant Health Benefits and Minimal Coumarin Content, Safe for Health.</li><li>Enhanced with Brain-Stimulating Herbs for Soothing the Senses and Boosting Memory.</li><li>Nurturing Heart Health: Harnessing Ceylon Cinnamon’s Power to Lower Heart Risks.</li></ul>&nbsp;In Ayurveda, Doodh Masala holds significant importance as a natural energy booster and an Ayurvedic elixir for energy and strength. It is made with milk, nuts, and various spices, which offer several health benefits. This blend improves digestion, reduces inflammation, and supports an active lifestyle. “Experience Dawnlee’s exclusive range with a unique selection of healthy lattes, including Chocolate, Saffron, Ceylon Cinnamon, and more. Each latte promotes overall health and nourishment.”Dawn Lee’s Ceylon Cinnamon Latte is a unique and wholesome beverage that offers a delightful combination of flavors and health benefits. The preference for Ceylon cinnamon over cassia in Ayurveda is due to several reasons, primarily related to their distinct properties and potential health effects. Different Kinds of Cinnamon: Cassia:<ul><li>High coumarin content: Cassia contains abnormally high levels of coumarin, a naturally occurring compound that, in large amounts, can be harmful to the liver and other organs.</li><li>Flavor and taste: Cassia has a strong and spicy flavor, which might be overpowering in some dishes.</li><li>Appearance: It is reddish-dark brown in color and is sourced from China.</li></ul>Ceylon:<ul><li>Lower coumarin content: Ceylon cinnamon has significantly lower levels of coumarin, making it a safer option for regular consumption.</li><li>Flavor and taste: Ceylon cinnamon has a milder and sweeter flavor, making it suitable for a variety of culinary applications.</li><li>Appearance: It is tan-brown in color and is native to Sri Lanka.</li></ul>Dawn Lee Ceylon Cinnamon Latte and its Benefits:<ul><li>Our Ceylon Cinnamon Latte offers a quick energy boost and a delightful taste, making it suitable for both winter and summer consumption.</li><li>This latte can serve as a healthy and delicious alternative to your regular caffeine intake.</li><li>Some benefits associated with consuming Ceylon cinnamon include boosting immunity, aiding weight loss, promoting heart health, regulating blood sugar levels, and providing relief from cough and cold symptoms.</li><li>Ceylon cinnamon has anti-clotting properties, and the other key ingredients, such as: (i) Kashmiri Almond: Rich in healthy fats and vitamin E, Antioxidant rich, providing energy. (ii) Nutmeg &amp; Mace Powder: Known for its calming and digestive benefits, adds a warm, slightly nutty taste. (iii) Kashmiri Saffron: Rich in antioxidants, imparts a unique color, and promotes mood balance. (iv) Ashwagandha: An adaptogenic herb that may help reduce stress and support overall well-being. (v) Brahmi &amp; Shankhpushpi: Known for cognitive enhancement and supporting brain health, Traditionally used to improve memory and concentration. And more such immunizing herbs.</li></ul>

Ceylon Cinnamon Latte 50 gm | Buy 1 Get 1 Free | Sugar-Free | Heartfelt Wellness in Every Sip(Refill Pack)

Indian Sweets

A Journey through Dawn Lee Aam Papad: Origin, Tradition, Health, and Delight.Aam Papad holds a cherished spot in Indian families, transcending dessert to symbolize generations of cultural tradition and values. Its role may vary by region, yet its enduring importance remains unchanged.Over time, Aam Papad evolved into its present-day form. Instead of drying the mango pulp in the sun, it is now cooked on a low flame with white sugar and spices and then rolled into thin sheets. The sheets are then cut into small squares or rolled into cylinders and served as a sweet snack or dessert.A Taste of Tradition with Dawn Lee Aam Papad:<ul><li>Introducing Dawn Lee Aam Papad: A Taste of Tradition</li><li>Crafted with Devotion: Essence of Ripe Mangoes and Homemade Warmth</li><li>Nostalgia in Every Bite: Reliving Cherished Memories and Flavors</li><li>Versatile Delight: Enjoy Solo, Blend in Milkshakes, or Enhance Chutneys</li><li>Chemical-Free Bliss: Elevating Culinary Experiences</li><li>A Journey into India’s Heart: Embracing Time-Honored Traditions</li><li>Purity with a Touch of Desi Khand: Suitable for All Ages</li><li>Enriched with Premium Kashmiri Saffron: A Mark of Excellence</li><li>Dip into Water, Witness Magic: Transforming into Mango Pulp</li></ul>

Aam Papad 100 gm Healthy Sweet Treat with Kashmiri Saffron and Desi Khand, No Refined Sugarr 

Saffron in Ayurveda: Ancient Elixir and Versatility From worship to wellness, saffron is revered like a divine offering. Ancient Ayurveda hails its mood-altering, anti-inflammatory, and healing properties. Spiritual well-being aligns with physical wellness, showcased by its antihypertensive, antidiabetic, and antidepressant effects. A caffeine alternative, saffron keeps you fresh, focused and controls hair fall. Dawn Lee sources the finest Kashmiri Mongra Saffron, chemical-free and rich in crocin, safranal, and picrocrocin. Embrace its legacy for holistic health. Mongra Saffron: The Crown Jewel of Kashmir Harvested from the topmost red part of the stigma, Mongra Saffron boasts longer, thicker stigmas. Its deep-red hue, robust aroma, and subtle bitterness denote its premium quality. Dawn Lee’s Mongra Saffron represents Kashmir’s cultural heritage, a testament to its chemical-free processing. Soak in water or milk for 30 minutes to elevate your recipes with this enriching essence. Versatility and Usage: Beyond its cultural significance, saffron offers diverse applications. It serves as an antihypertensive, antidiabetic, and antidepressant. Best enjoyed with milk, saffron water enhances skin texture, acts as a caffeine substitute, and fosters focus. Health Benefits Unveiled: Saffron embodies spiritual and bodily well-being. Its rich content of crocin, safranal, and picrocrocin contributes to its unique properties. It decreases swelling, supports heart health, and improves mood.

 Anadi Kashmiri Saffron 1gm | Premium Variety | Mongra Kesar Longest Threads | The Crown Jewel of Kashmir

Whole poppy seeds are widely used as a spice and decoration in and on top of many baked goods and pastries. White Poppy Seeds is an essential ingredient in special cuisines.White Poppy Seeds is also known as Garden Poppy and is used in recipes like Poppy Seed Paste. Hygienically packed in facility meeting food safety standards. Store in a cool, dry place in an airtight container and preferably refrigerate after opening.All Dawn Lee Spices are hygienically packed and undergo stringent and rigorous laboratory tests to meet FSSAI food safety norms.

Poppy Seeds 100 gm (Khus Khus) | Adulteration Free | The Tiny Kidney Shaped Seeds | Premium Variety

Mulethi, known as Yashthimadhu, is celebrated in Ayurveda for its diverse health benefits. It’s a staple in Ayurvedic formulations for its therapeutic prowess. Believed to have cooling properties, Mulethi pacifies excess heat or Pitta in the body. It aids the respiratory system, soothing the throat, and lungs. This herb is a key component in Ayurvedic remedies for cough, sore throat, and respiratory well-being. With benefits spanning from digestion to skin radiance, Mulethi is an adaptogen, supporting the body’s response to stress.Dawn Lee’s Assurance: Dawn Lee guarantees the quality and purity of Mulethi roots, aligned with Ayurvedic principles. Each batch undergoes rigorous testing to meet safety standards, ensuring your well-being.Classical Reference:यष्टी हिमा गुरुः स्वाद्वि चक्षुष्या बलवर्णकृत। सुस्निगधा शुक्रला केश्या स्वर्या पित्तानिलास्त्रजित। व्रणशोथविषच्छर्दीतृष्णाग्लानीक्षयपहा ।।(Shloka no 146 Bhav Prakash Nighantu Haritakyadi Varga)This shloka underscores Mulethi’s virtues. It cools, enhances immunity, improves complexion, nourishes skin, boosts sperm count, strengthens hair, and refines voice quality. It balances Pitta and Vata doshas, aids in injury healing, reduces swelling, acts as an antidote to poisoning, relieves nausea, quenches thirst, and bolsters weakened individuals.Elevate your well-being with Mulethi’s age-old wisdom, courtesy of Dawn Lee.

Mulethi (Licorice) Roots Powder | No Adulteration | Smart Sugar Alternative | Ayurvedic Remedy For Cough

Black pepper and its active compound piperine may have potent antioxidant and anti-inflammatory properties.Laboratory studies suggest that black pepper may improve cholesterol levels, blood sugar control, and brain and gut health.<ul><li>100% Natural</li><li>Farm Fresh</li><li>Airtight, moisture resistant</li></ul><ul><li>Extra Bold size, High Density</li><li>Value for money</li><li>No added Flavor, Color</li></ul>

 Black Pepper 50 gm | Diwali Offer | Kali Mirch | Crusher Bottle Airtight Moisture Resistant

Basil Leaf, or Tulsi, belongs to the mint family of herbs. It enriches the aroma of cuisines, and its nutrients can also provide medicinal benefits. There are about 60 different types of basil leaves, each with a unique aroma and taste.Tulsi is regarded as holy and sacred in Ayurveda. Numerous of its health benefits are supported by science. Moreover, Basil is rightfully named Royal Herb and King of Herbs since its name originated from the Greek word “basilikohn,” which means “royal.”Tulsi leaves are rich in vitamins A, C and K and minerals like calcium, magnesium, phosphorus, iron and potassium. It also has a good amount of protein and fibre.It is mainly cultivated for religious and traditional medicine purposes, and also for its essential oil. It is mostly used as a herbal tea, used in Ayurveda, and has a place within the Vaishnava traditions of Hinduism, in which devotees perform worship involving holy basil leaves and plant.

 Crushed Basil Leaves 50 gm | Royal Herb The King of Herbs | Bursting With Flavor | Works As A Detoxifier

“Did you know? Not all cinnamon is the same! Discover two main types: Ceylon cinnamon (Cinnamomum verum) and Cassia cinnamon (Cinnamomum cassia). While both are called ‘cinnamon,’ only Ceylon is authentic and true, Ayurveda-recommended, and safer. Curious to learn more about the difference?”CASSIA CINNAMON : Cassia cinnamon originated in Southern China and is recognized as Chinese cinnamon. It’s grown across Asia. With a dark brown-red color and thicker sticks, it has a rougher texture compared to Ceylon cinnamon. Widely consumed, it’s considered lower quality and cheaper. Cassia is prevalent in supermarkets and boasts a strong, spicy flavor due to around 95% cinnamaldehyde oil content. Used in traditional Chinese medicine and cooking.CEYLON CINAMON: Ceylon, also known as ‘true cinnamon,’ hails from Sri Lanka and southern India. Its tan-brown hue and soft, tight sticks provide sought-after quality. Prized for its delicate, mildly sweet flavor, Ceylon cinnamon is rarer. With around 50-63% cinnamaldehyde in its essential oil, it boasts a milder aroma and taste compared to cassia.Things to Watch Out For “Be Aware: All cinnamon types contain coumarin, harmful in excess. Ceylon cinnamon has far less than cassia. For a safer option, choose Ceylon for your spice rack.”Ceylon Cinnamon’s Miracles:<ul><li>Abundant in vitamins, minerals, and antioxidants with significant health benefits.</li><li>Beta-carotene imparts rich brown color, vital for eye health.</li><li>Cinnamaldehyde offers anti-inflammatory potential, reducing chronic condition symptoms.</li><li>Research suggests cinnamon aids in lowering cholesterol levels, mitigating heart disease risks.</li><li>Packed with antioxidants, defends against free radicals and lowers risks of cancer, heart disease, and diabetes.</li></ul>

Ceylon Cinnamon Sticks 100 gm | True Real Cinnamon Dalchini Shrilanka Ayurveda Recommended Real Dalchini

Fruits, Juices & Drinks

Replace caffeinated and sugary drinks with Dawn Lee Latte! Dawn Lee’s milk masala is a natural energy booster made with a combination of milk, nuts, and spices. It serves as an Ayurvedic elixir for enhancing energy and strength in the body. The drink is not only delicious but also nutritious, following an age-old Indian tradition.Moreover, the latte has numerous health benefits, including improved digestion and reduced inflammation. By incorporating this wholesome beverage into your lifestyle, you can support an active and healthy way of living. So, opt for Dawn Lee’s latte as a healthier alternative and enjoy its nourishing goodness.

Chocolate Latte 150 gm | Milk Masala | Goodness of Cocoa Beans, Kashmiri Mamra, Memory Booster

100 GM

Are you facing problems burning stubborn fat? Do you want to improve your lifestyle?FAT AWAY will help you get started on the right foot.Discover the effectiveness of Dawn Lee’s Fat Away in burning stubborn fat and improving your lifestyle. This natural blend of Ayurvedic herbs optimizes your metabolism and enhances exercise output, accelerating your weight loss progress.Say goodbye to stubborn fat and embrace a healthier lifestyle with Fat Away!Experience the power of Fat Away as it cleanses your gut, melts fat, fulfills your nutritional needs, and regulates blood cholesterol levels. This eclectic blend of ancient fat-burning herbs provides a natural and side-effect-free solution for your weight management journey. With Fat Away, there are no chemicals or toxins to hold you back.Choose Dawn Lee’s Fat Away for its 100% natural ingredients and proven formula of ancient fat-burning herbs. Take the natural path to a better you and join the Fat Away revolution today. Unlock your true potential and achieve your weight loss goals with Dawn Lee’s Fat Away.Discover the full range of our nutraceuticals and embrace the power of Ayurveda in your daily routine with “Sugar Away,” “Immune Herbs,” “Gum Arabic Tea,” and more! Elevate your well-being naturally. Join us on our journey to a healthier future with Dawnlee’s Products.

Fat Away | Fat Burning Herbal Drink | Natural Fat Burn Remedy

Dating back centuries, the art of making papads is passed down through families, ensuring its authenticity and uniqueness. Variations across regions reflect the cultural diversity of India, with each state boasting its distinct papad styles, be it the spicy North Indian papads or the tangy South Indian ones.Flavorful Delight with Homemade Love Indulge in the goodness of Chana Papad, a cherished and effortless Indian snack enjoyed by all ages.Usage:<ul><li>A nutritious, ready-to-eat snack </li><li>Irresistibly delicious for both kids and adults</li></ul>Highlights:<ul><li>Thin and homemade </li><li>Distinct Khatta Meetha flavor </li><li>Notable Tangy Twist</li></ul>Pure and Natural:<ul><li>No artificial sweeteners, colors, or flavors </li><li>Free from preservatives</li></ul>

Chana Papad | Khatta Meetha Flavor | Goodness of Desi khand, Rock Salt and Pur Hing | Thinnest Papad 

Buttermilk Masala: Elevate Your Digestive DelightUnlocking the Essence of Authentic Buttermilk: Discover the art of creating perfect buttermilk – steer clear of adding water to curd. Embrace the Ayurvedic wisdom of replacing post-meal water with refreshing chaas, boosting digestion, and complementing solid foods impeccably.Why Dawn Lee’s Chaas Masala? Harness the benefits of hing and dry coriander leaves, endorsed by Ayurveda. Your healthier alternative to carbonated drinks, with a cooling touch.“Divine Healing Digestive Drink”: Unveiling the distinction between buttermilk and thin lassi. While thin lassi blends yogurt with water, Ayurveda cautions against this mixture. Ancient traditions vouched for Masala Chhach over post-meal water. Dawn Lee’s Buttermilk Masala: Infused with the digestive power of “hing,” the cool essence of “Dry Coriander Leaves,” and the gentle touch of “black salt and rock salt.” Explore genuine buttermilk masala on our website.Embrace Ancient Wisdom: Step back to an era where buttermilk triumphed over post-meal water. The Digestive Drink that breathes life into your gut.Did You Know? Buttermilk’s Ayurvedic significance shines as a thirst quencher. Opt for soothing spiced buttermilk over sugary cold drinks. Post-meal chaas aid digestion, supercharged with a medley of wholesome spices. Don’t miss out on this refreshing summer elixir.Your Immunity Ally: Fortify your immune system, relish its cooling touch, and embrace a vitamin-rich, low-fat refreshment.Benefits in Every Sip: Combat acidity, conquer constipation, and embrace a calcium-rich replenishment. Stay hydrated, as it cleanses and nourishes.Experience Flavorful Bliss: Dawn Lee’s Buttermilk Masala harmonizes Indian spices and herbs for an irresistible taste.Try Dawn Lee’s Buttermilk Masala: No artificial colors or fragrances. No additives or fillers. No added sugar. Vegan-friendly.Health Flourishes: Bid adieu to acidity and dehydration woes.How to Indulge: Infuse Dawn Lee’s Masala into your buttermilk and relish the refreshing symphony.

Butter Milk Masala | Indian Summer Hydrating Drink | Blend of Natural Digestive Spices | No White Salt

<h3>Fresh dried bay leaves are used in cooking for their distinctive flavor and fragrance. It can be used whole or in a dried or ground form. Consistency in taste, aroma, and quality.</h3>Bay leaves are rich in vitamin b, vitamin c, copper, potassium, calcium, and manganese. Roast and use in spice blends like garam masala, or to prepare Indian and Mughlai dishes like biryani, korma, etc. We at Dawn Lee follow Hygienic packing and best quality control processes.<ul><li>100% Natural</li><li>100 % Organic</li><li>Good source of vitamin A, B6, and C</li></ul><ul><li>Easy to cook as well, Best for Gravy cuisines</li><li>Provides protection against oxidative stress</li><li>Aids digestive health, boost immunity</li></ul>

 Bay Leafs 50 Pieces | Sun Dried Tej Patta | Distinctive Flavor & Fragrance | Best For Gravy Cuisines

Dairy & Honey

Honey & Jaggery

The Desi Khand Advantage: How Desi Khand is different from Refined Sugar? Unlike refined sugars, Desi Khand bypasses the bleaching process, preserving natural minerals and avoiding harmful chemicals. Also known as muscovado sugar, it retains its natural molasses content and boasts antioxidant properties.Why Choose Dawn Lee’s Khand?<ul><li>Sulphur-Free</li><li>Chemical-Processing Free</li><li>No Preservatives</li><li>High in Calcium Content</li><li>100% Authentic Desi Khand (Creamish-Yellowish Color)</li><li>Maintains Proper Hygiene</li></ul>

Desi Khand 900 gm | Natural Sugar Unprocessed | Calcium-Rich | Retains Natural Molasses | No Chemicals

Dawn Lee’s Indian Rose Petals, a Timeless Tradition of Wellness.The Indian rose, commonly known as desi gulab, is a highly fragrant flower that emits a soothing aroma. In Ayurveda, it is called ‘Taruni,’ symbolizing its “beauty beyond imagination”. Sacred floral symbol of love, beauty, and purity.Indian rose, Indian Damask roses have medicinal properties compared to hybrid roses. They are more fragrant and calming than hybrid roses.The Indian rose is widely celebrated in India for its various remarkable qualities.<ul><li>It is edible and used in the preparation of Gulkand (rose petal preserve).</li><li>It is utilized in Ayurvedic medicine.</li><li>The petals are commonly used in cosmetics for their benefits on all skin types.</li><li>Even when dried, the rose petals retain their delicate fragrance, making them ideal for potpourris.</li><li>Rose petals, in dry or water form, are added to desserts.</li><li>Rose oil is an essential ingredient in it (attar), traditional perfumes.</li></ul>Desi Gulab (Indian rose) in Ayurvedic Aromatherapy:Desi Gulab is prized in Ayurveda, the ancient healing system for its aromatic qualities. Aromatherapy with Desi Gulab promotes relaxation, reduces stress, and uplifts the mind. Its soothing fragrance brings harmony to the body, mind, and soul.

Rose Petals 100 gm | Desi Gulab Patti | Cherished For its Medicinal Properties | Aromatic Excellence

Did You Know? The Origins of Mouth Fresheners. Historically popular among nobles, kings, and maharajas. Earlier people used to take betel leaves elaichi, lung as mouth fresheners. Traditional paan daans were made of silver and copper and had compartments for leaves, betel seeds, Laung, fennel, and other ingredients. Chewing betel nut leaves as mukhwas has a long history in India. Designed to store betel leaves safely and maintain their freshness.The Hindu poet Keshavdas includes mukhwas as one of the sixteen adornments in the Shodash Shringar tradition. Initially, mukhwas evolved as an ayurvedic remedy to refresh the mouth after meals and for oral hygiene.The timeless mukhwas tradition has undergone a transformation, drifting from its original essence. Unfortunately, commercialization has diluted its intrinsic values.Did You Know? The Bitter Truth About Artificial Mouth Fresheners: Artificial mouth fresheners harbor surprising sugar content. Shockingly, they contain 12 times more sugar than a can of Coke! Today’s market is inundated with saccharine-coated, preservative-laden options that veer from their authentic roots.Impact on Health:<ul><li>Elevated Sugar Intake: These products lead to elevated sugar consumption.</li><li>Weight Gain: Excess sugar contributes to weight gain.</li><li>Dental Concerns: Dental issues are exacerbated by sugary products.</li><li>Sweet Taste Addiction: They foster an addiction to sweetness.</li><li>Chemical Exposure: The use of preservatives brings potential chemical exposure.</li></ul>Choose Wisely! Prioritize mindful consumption. Pause before offering these to kids. Shield your health from hidden perils.Make the Switch to Dawn Lee: Your Path to Healthier Mouth Fresheners! Ancient values, digestive support, sugar-free, nutrient-rich, no additives; anti-ulcerative properties for a fresh smile inside and out!

 Calcium Rich Mouth Freshener | Buy 1 Get 1 Free | Rich in Calcium & Fiber-Rich ingredients for Bone Health 

Ayurvedic Significance of Panjiri Laddoo: Ancient Wisdom Reimagined.In the tapestry of Ayurveda, Panjiri Laddoo emerges as a treasured gem, revered for its holistic significance and health benefits since ancient times. Rooted in the principles of balance and nourishment, here’s why Panjiri Laddoo stands as an Ayurvedic masterpiece:Balancing Doshas: Vata, Pitta, Kapha: Ayurveda emphasizes the balance of these doshas for optimal health. Panjiri Laddoo, with its combination of nourishing ingredients, aims to pacify imbalances, promoting harmony within the body.Nutritional Fortification:<ul><li>Building Tissues (Dhatus): Panjiri Laddoo’s ingredients, like dry fruits and ghee, aid in building all seven bodily tissues, ensuring overall vitality and strength.</li><li>Digestive Support (Agni): Ayurveda underscores strong digestion as the cornerstone of health. Panjiri Laddoo’s warming and nutritious elements kindle the digestive fire, supporting efficient metabolism.</li></ul>Postpartum Nourishment: <ul><li>Strengthening After Childbirth: Traditionally, Panjiri Laddoo is embraced for postpartum care. Its ingredients, rich in essential nutrients, assist in rejuvenating and nourishing the new mother.</li></ul>Seasonal Harmony:<ul><li>Winter Wellness: In colder seasons, Panjiri Laddoo’s warming qualities combat the cold and dampness, maintaining internal warmth and vigor.</li></ul>Dawn Lee Panjiri Laddoo: Ayurvedic Ingredients:<ul><li>Dry Fruits: These provide nourishment, energy, and support for various bodily functions. </li><li>Bilona Ghee: A2 Ghee from Gir Cow offers valuable fats for tissue nourishment and lubrication. </li><li>Desi Khand: A natural sweetener that aligns with Ayurvedic principles and adds balanced sweetness. </li><li>Spices: Certain spices used in Panjiri Laddoo enhance digestion, improve metabolism, and contribute to overall wellness.</li></ul>Embracing Wisdom: <ul><li>Heritage in a Bite: Panjiri Laddoo encapsulates the wisdom of generations, making it more than just a sweet – it’s an embodiment of ancient nourishment and holistic well-being.</li></ul>

Panjiri Ladoo Refill Pack 100 gm | Pacify Imbalances | Digestive Support | Winter Wellness 

“In the current times, whenever the craving for snacks strikes, and mild hunger surfaces, we tend to think of easily available packaged foods – chips and the like. But have we ever pondered over the harm these lightly indulged snacks might cause us? Have we ever checked labels to understand why we feel so weighed down after consuming them? Probably not. It’s because we are unaware of healthier alternatives; we get drawn to marketed products based on taste and flavor.However, this approach can have adverse effects on our bodies in the long run. But what if I told you that when cravings strike, you have a plethora of healthy options at your disposal that not only satisfy your cravings but also boost your health without causing harm? Allow me to introduce Dawn Lee’s Snacks Range – a collection of wholesome, traditional Indian snacks that are readily available. Take a moment to check the ingredients, and you’ll discover the inherent goodness.Presenting Dawn Lee Papad Churi: Crafted from traditional moong papad and roasted in Bilona ghee, its Khatta Meetha flavor is derived naturally from the goodness of black pepper, devoid of red chili and white salt. Perfect for anytime consumption, suitable for all ages, and versatile enough to be used as a sabzi, it’s a true delight for your taste buds.”“So, why compromise on health when you can indulge wisely? Explore Dawn Lee’s range – where flavor meets nourishment.”

Papad Churi (Chatpata Flavor) Roasted in A2 Bilona Ghee | No Oil Frying, No Palm Oil | No red Chili

The timeless mukhwas tradition has undergone a transformation, drifting from its original essence. Unfortunately, commercialization has diluted its intrinsic values.Did You Know? The Bitter Truth About Artificial Mouth Fresheners: Artificial mouth fresheners harbor surprising sugar content. Shockingly, they contain 12 times more sugar than a can of Coke! Today’s market is inundated with saccharine-coated, preservative-laden options that veer from their authentic roots.Impact on Health: <ul><li>Elevated Sugar Intake: These products lead to elevated sugar consumption. </li><li>Weight Gain: Excess sugar contributes to weight gain. </li><li>Dental Concerns: Dental issues are exacerbated by sugary products. </li><li>Sweet Taste Addiction: They foster an addiction to sweetness. </li><li>Chemical Exposure: The use of preservatives brings potential chemical exposure.</li></ul>Choose Wisely! Prioritize mindful consumption. Pause before offering these to kids. Shield your health from hidden perils. Make the Switch to Dawn Lee: Your Path to Healthier Mouth Fresheners! Ancient values, digestive support, sugar-free, nutrient-rich, no additives; anti-ulcerative properties for a fresh smile inside and out! Each creation is unique and curated thoughtfully promoting health in every way!

Gut Ease | Buy 1 Get 1 Free | Lemon Ajwain Mix Mouth Freshener | A Health Marvel, 100% Natural, Sugar-Free

Jeeravan Masala: Unveiling Taste and Wellness Fusion Purpose and Origin: Jeeravan Masala isn’t just a taste enhancer; it’s a culinary innovation designed to elevate your palate. Hailing from Indore, it’s fondly referred to as Poha Masala, proving its versatile use beyond just seasoning. While it satisfies taste buds, it’s also a shield against the allure of deep-fried snacks, saving you from overindulgence. Taste and More: Jeeravan is more than a flavor booster. Rooted in Ayurveda, it boasts medicinal properties, contributing to your digestive health and warming your body in winter. It’s an impeccable combination of food and spices, ensuring your taste experience is balanced and delightful. Travel Companion and Shelf Life: A trusted companion during travel, Jeeravan is a must-have in your kit. Its extended shelf life ensures its presence whenever you crave flavor and wellness.Why Dawn Lee’s Jeeravan?<ul><li>Kid-Friendly: No red chili, making it suitable for all age groups.</li><li>Pure Ingredients: Utilizes Ceylon Cinnamon over Cassia and opts for rock salt.</li><li>Enhanced Absorption: The inclusion of black pepper aids in better nutrient assimilation.</li></ul>Jeeravan Mint: Refreshing Blend of Flavors Experience the Blend: Dawn Lee’s Jeeravan Mint offers an enticing fusion of spices and refreshing mint flavor. Crafted with Ayurvedic insights, it holds medicinal virtues while being entirely free of red chili. The natural mint essence ensures a rejuvenating and satisfying taste, making it an ideal choice for both adults and kids. Versatility at Its Best: Dawn Lee’s Jeeravan mint isn’t limited to a single use. It’s a worthy substitute for local chaat masala, breathing new life into various dishes. A seamless blend of spices makes it a guilt-free choice for those who crave both taste and health in every bite.Dawn Lee’s Commitment:<ul><li>No Red Chili: Suitable for all, including children.</li><li>Pure Ingredients: Ceylon Cinnamon, black salt, and black pepper are employed for maximum benefits.Jeeravan Masala: Flavor Meets Wellness</li></ul>Taste and Health Unite: Jeeravan Masala embodies the harmonious blend of taste and well-being. Beyond enhancing flavors, it’s deeply rooted in Indore’s cultural heritage. With no added red chili, it’s a wholesome choice.Dawn Lee’s Promise: <ul><li>Balanced Spice Mix: A symphony of spices for a perfect taste.</li><li>Digestive Aid: Enriched with black pepper for digestion enhancement and acidity regulation.</li><li>Rock Salt Selection: Opting for rock salt, including Ceylon Cinnamon.</li><li>All-Ages Delight: Suitable for everyone, from kids to the elderly.</li></ul>Versatility Unleashed: Indulge in Dawn Lee’s Jeeravan Masala for:<ul><li>Turning mundane salads into scrumptious delights.</li><li>Elevating kids’ snacks and chapati rolls.</li><li>Adding a delectable twist to everyday meals.</li></ul>Elevate your culinary experience with Dawn Lee’s Jeeravan Masala—the ideal blend where taste and wellness coexist harmoniously.

 Jeeravan Mint | An Ayurvedic Treasure | No Red Chili No White Salt No Cassia | Goodness of Mint

“The World’s First Golden Milk Formula with Lal Haldi, Kashmiri Mamra, and Brain-Stimulating Herbs – A Multifunctional Ancient Drink.”<ul><li>Best seller product with Authentic, Unique taste &amp; ancient formula.</li><li>An ancient blend of high curcumin lakadong turmeric and Immunizing Spices &amp; Dry Fruit Blend.</li><li>The most healthy substitute for caffeine drinks.</li><li>Immunity booster in changing season</li><li>Added black pepper for curcumin absorption</li><li>Added Brain stimulating herbs best for kids.</li></ul>&nbsp;Turmeric latte, also known as golden milk or haldi doodh, aligns with Ayurvedic principles. Turmeric’s curcumin content, especially when high (more than 6%), offers therapeutic benefits. In Ayurveda, milk is considered nourishing, and when combined with turmeric, it supports joint health and digestion. Black pepper in the latte enhances curcumin absorption. Dawn Lee Turmeric latte is a unique blend with add-on natural memory-boosting herbs which promotes overall wellbeing.

 Turmeric Latte 100 gm | Lal Haldi Doodh Masala | High Curcumin Turmeric, Dry Fruits, Memory Booster 

500 BC and Beyond: A Historical Taste.The history of papad traces back to 500 BC, as chronicled in ‘A Historical Dictionary of Indian Food’ by KT Achaya. Buddhist-Jain canonical literature mentions papads crafted from urad, masoor, and chana dal. Culinary researcher Shubhra Chatterji reveals, “Papad’s existence in the subcontinent dates back at least 1500 years, if not more. Its first mention in Jain literature is no coincidence. Lost Recipes, a project in Shekhwati, brought to light fading recipes like ‘phaphalia,’ sun-dried vegetables resembling papad. These veggies were dried and stored for arid months or winters, serving as sustenance during trade travels.”Dawn Lee Urad Moong Papad: Thin and Crisp.Experience the perfection of “Thin and Crisp” with Dawn Lee Urad Moong Papad. Our version offers less salt and a homemade taste.How to Enjoy:<ul><li>A Nutritious Ready-to-Eat Snack </li><li>Ideal as a Healthy Snack with or After Meals </li><li>Great-Tasting for Kids and Adults Alike</li></ul>Features:<ul><li>A Thin in Size, Prepared Homestyle </li><li>Free from Additives </li><li>Made in Small Batches Using Traditional Techniques </li></ul>Pure Goodness:<ul><li>No Artificial Sweeteners, Colors, Flavors, or Preservatives</li></ul>Dive into the legacy of Papad, a journey intertwined with flavors, traditions, and nourishment.

 Moong Urad Papad | Thinnest Papad | Goodness Of Rock Salt and Pure Hing | Homemade

Nagkesar has antioxidant, analgesic, antispasmodic, antimicrobial, anti-bacterial, antipyretic, anti-inflammatory, anti-venom, anti-peptic, and anti-asthmatic, anti-arthritic properties. In addition, it is also known for its digestive, diuretic, expectorant, and liver-protective actions.

Nag Kesar 50 gm | Mesua Ferrea | Highly Fragrant Natural Herb | Antiseptic & Disinfecting Properties

Elevate the tangy delight of your favorite snacks with the exceptional flavor of Dawn Lee’s Black Salt. Brimming with minerals, this unique Himalayan black salt enhances your culinary experience. Free from fillers, additives, preservatives, artificial flavors, and colors, it’s a pure taste of nature.Unveil the nutritional power and unmatched taste of Dawn Lee’s Black Salt – a wholesome addition to your meals and wellness journey.Black Salt vs. White Salt: A Healthier Choice Doctors recommend replacing white salt with black salt for numerous health advantages.Here’s why you should make the switch: Minimal Processing: Black salt is less processed compared to white salt, retaining its natural form. Additive-Free: White salt often contains additives to prevent lumps, which can be harmful. Black salt has minimal additives. Lower Sodium: Black salt has lower sodium levels than white salt, promoting better blood pressure management. Digestive Aid: Black salt aids digestion, while white salt can exacerbate digestive issues. Reduced Minerals: Black salt has lower mineral content, which can be advantageous for certain health concerns.Opt for the benefits of black salt over white for a healthier choice!Dawn Lee’s Health Commitment: In every Dawn, Lee blended product, we exclusively use black salt. Your well-being is our priority, and our promise is to enhance your health. With a mission to pave the way for a healthier tomorrow, we’re dedicated to crafting products that embody better choices for you.

Black Salt 100 gm | Diwali offer Buy 1 Get 1 Free | Kala Namak | Pure Goodness | Low Salt Content

Why Choose Jaggery in Powder Form? Reduced Oxidation: Experience decreased oxidation levels for prolonged freshness.Low Moisture Content: Enjoy lower moisture content compared to solid jaggery. Extended Shelf Life: Embrace a longer shelf life compared to traditional solid jaggery. Hygiene Advantage: Say goodbye to stickiness for a cleaner experience.Swift Solubility and Healthier Sweetening: Rapid Liquids Blend: Witness faster solubility when added to liquids. Healthier Sweetener: Opt for a more wholesome alternative to refined sugar. Milk-Friendly: Safely add to milk without curdling concerns. Post-Meal Delight: Satisfy post-meal cravings while boosting iron levels, as Ayurveda suggests.Directions for Usage: Jaggery Water Delight: Enjoy the benefits of jaggery by consuming it as jaggery water. Gud Ka Paani (Jaggery Water) Benefits: Elevate Your Experience:Dive into the world of Dawnlee’s Jaggery Powder – a blend of tradition and modern convenience. While jaggery has stood as India’s cherished sweetener for ages, the ease of jaggery powder is unbeatable. No more sticky fingers, and it’s travel-friendly too. Its rapid solubility trumps that of solid jaggery. Plus, with lower oxidation levels and moisture content, its shelf life is extended, all while ensuring hygiene.Why Dawnlee’s Jaggery Powder? Our powder is derived from concentrated sugarcane juice, ensuring its natural essence. What’s more, add it to milk without the worry of curdling, and rest assured, no synthetics are used.

Jaggery Powder | Pure Gud Powder | Less Sticky | Unprocessed | Adulteration Free | Nature’s Medicinal Sugar

Are ancient herbs replacing tablets in our kitchens? Ayurveda has gifted us with magical medicinal herbs from nature. However, these herbs are diminishing, and we have become dependent on tablets that may harm our inner body.Kutki and chirata, natural antibiotics with numerous health benefits mentioned in ancient scripts, are part of Dawn Lee’s mission of “adding Ayurveda to routine” and “food is medicine.” Classical Reference:अथ कटुकाया नामगुणानाह&nbsp;कटवी तु कटुका पाके&nbsp; तिक्ता रूक्षा हिमा लघु | भेदिनी दीपनी हृद्या कफपित्तजवारापहा | प्रमेहशवासकासासत्रदाह कुष्ठक्रीमीप्रणुत् ||(Shloka No 152, Bhav prakash Nighantu, Haritakyadi Varga)&nbsp;अथ किरातकस्य (चिरायता) नामगुणानाहकिरातकोन्यो नैपालः सोर्द्धतिक्तो जवरान्तकः।। किरातः सरको रुक्षः शीतलस्तीक्तो लघु। सन्निपातज्वरश्वास कफपित्तास्त्रदाहनुत। कासशोथत्रशाकुष्ठज्वरव्रणकृमिप्रणुत।।(The Bhavprakash nighantu, edition of 2010: verse 153-155, page no- 72-75.) Swertia Chirayta, a vital Ayurvedic herb, grows in the upper Himalayas. It promotes liver health, controls bile secretion, and treats fever. With a cooling and bitter taste, it also alleviates cough, asthma, and inflammation.Together, they form a potent combination that synergistically enhances their effects. These herbs have anti-inflammatory, antioxidant, and antimicrobial properties, promoting overall well-being.Trust in the wisdom of ancient healing traditions and Embrace a tablet-free lifestyle with Dawnlee’s Nutraceutical range.

Immune Herbs | Kutki Chirata Mix | Treats Fever | Controls Bile Secretion 

Discover the magic of the Top Five brain-boosting foods in Ayurveda: Brahmi, known since the 6th century AD, sharpens intelligence and combats mental disorders with its antioxidant and cell-protective properties.Ashwagandha, used for 6000 years as a Rasayana, enhances memory by boosting brain function and intelligence through increased acetylcholine levels.Shankhpushpi: Dating back to 200 BC in Ayurvedic texts, Shankhpushpi is an ancient herb for cognitive and digestive wellness. Known as the “Bringer of Good Health and Good Fortune,” this milky-white flowering plant, Morning Glory, supports longevity, memory, intellect, and nervous system function, with flowers resembling a conch shell.Jatamansi: Traditional records date N. jatamansi’s medicinal use in India to Vedic times (500–1000 BCE). Jatamansi enhances brain function by acting as an antioxidant, preventing cell damage, improving memory, and calming the brain to manage anxiety and insomnia. In Ayurveda, it’s known to prevent wrinkles due to its Snigdha (oily) nature.Ghorbach: Acorus calamus, or Sweet Flag, is an Asian plant introduced to Europe in the 16th century. In Hindi, it’s Bach or Gorbach; in Sanskrit, Vacha. Historically used in herbal medicine, Vacha stimulates expression and intelligence. Ayurveda hails it as a rejuvenating herb for the nervous system due to its bitter taste and dried form usage.Kashmiri Saffron: The “Red Gold” of Kashmir. With a history of over 3500 years, Kashmiri Saffron holds promise in reducing Alzheimer’s and Parkinson’s risks. Its consumption is linked to mood enhancement and mental well-being, attributed to increased serotonin production in the brain.These proven herbs date back to over 6000 BC, offering multifaceted benefits for the brain, sleep, and bodily functions.Did You Know? Digestion and brain function are closely linked through the gut-brain axis. A healthy gut supports better brain health, impacting mood, cognition, and mental well-being. Inflammation from poor digestion can affect memory, concentration, and emotions. Prioritizing gut health through nutrition can improve overall brain function.The remaining ingredients also play important roles. For instance, Lakadong turmeric with high curcumin content is anti-inflammatory and aids digestion. Cumin and Mulethi promote better digestion and gut health and boost saliva, while black pepper contains the bioactive compound piperine, enhancing nutrient absorption in the body.Carefully crafted by Dawn Lee, our Memory Booster is a potent blend that enhances brain and gut health. Try it now and embrace it in your routine life.

 Wisdom+ | Memory Booster | Memory Enhancing Herbs Brahmi, Shankhpushpi, Ashwagandha, Ghodabach, & more

Garam Masala: Unveiling the Mother of All Masalas.Concept: Garam Masala, a harmonious blend of precious herbs and spices, introduces a realm of flavors not commonly found in everyday culinary creations. While our spice cabinets may not store all these individual spices, their unique benefits are encapsulated within this hot spice blend. A symphony of warming spices, it imparts a comforting warmth to the body, making it an exceptional topping for salads, dishes, and snacks.Dawn Lee’s Garam Masala: Elevate Your Culinary Journey Crafted to perfection, Dawn Lee’s Garam Masala stands apart with distinct attributes:<ul><li>All-Ages Suitability: Red chili-free, suitable for all age groups. </li><li>Ceylon Cinnamon: Harness the benefits of Ceylon Cinnamon, known for its superior quality over cassia. </li><li>Metabolism Boost: Especially beneficial during weather changes, as it revs up metabolism.</li></ul>A Blend of Warmth: Experience a fusion of potent spices, each contributing to a unique warmth. Garam Masala fuels your digestive fire, known as “Jathar Agni,” resulting in improved digestion and overall well-being.Enhanced Nutrient Absorption: Packed with strong antioxidants, including exceptional spices such as Ceylon Cinnamon, and clove, our Garam Masala enhances nutrient absorption. The addition of black pepper further amplifies this effect, benefiting heart health, blood pressure, and oral hygiene.A Balancing Act: The beauty lies in the balance—Garam Masala marries the heat of certain spices with the coolness of others. This equilibrium is vital, creating a symphony of flavors suitable for various Indian regions based on temperature.Embrace Health with Garam Masala:<ul><li>Sweat it Out: Elevate your fitness journey by increasing sweat, aiding toxin elimination and fat loss. </li><li>Customizable Power: Unlock the full potential of Garam Masala by selecting the right combination of spices.</li></ul>Garam Masala’s Health Bonanza:<ul><li>Fat-Free Profile: Loaded with essential vitamins A, B, magnesium, and potassium. </li><li>Historical Roots: Tracing back to the 13th century, Garam Masala originated in Northern India.</li></ul>Garam Masala Unveiled: To truly benefit from Garam Masala, ensure it aligns with your health goals:<ul><li>Watch Out for Beware of Garam Masalas containing red chili and cassia. </li><li>Maximize Black Pepper: Dawn Lee’s blend focuses on the potent benefits of black pepper. </li><li>Ceylon Cinnamon: The world’s most valuable cinnamon adds a wholesome touch to your dishes.</li></ul>Harness the Flavors: Integrate Dawn Lee’s Garam Masala into your regular recipes for a taste and health upgrade.Experience Dawn Lee’s Promise:<ul><li>No Fillers or Additives: Pure and unadulterated goodness. No Preservatives: A testament to its natural essence.</li></ul>Elevate your culinary journey, embrace the warmth of Garam Masala, and discover the “mother of all masalas” that enriches not just your dishes, but your health too.

 Garam Masala | Enrich Ceylon Cinnamon | Without Red Chilli and Cassia | Best Masala Recipe For All Snacks

Nutrition Bars, Powders & Mixes

What is Mace? Mace, also known as Javitri, is cultivated in Indonesia, South India, and Sri Lanka. Mace Powder or ground mace is a brown-colored fine powder with a spicy taste that is subtler and more delicate than nutmeg. The strong aroma of mace powder is a delightful combination of pepper and cinnamon, making it a suitable substitute for pepper in some recipes. When using mace powder, it is recommended to add it at the beginning of the cooking process to allow its essential oils to develop and infuse properly, enhancing the flavors of the dish. How to select Mace or Mace Powder? To select mace or javitri, you can typically find it in the spice section of most grocery stores. It is usually available in glass bottles and in powder form, either whole or cut into smaller pieces. When purchasing mace powder, check for crispiness and look for an intense red and orange color. If buying in powder form, ensure that it has a rich brown color. Additionally, feel the packet to ensure there are no lumps, as this indicates moisture in the packaging. Introducing Dawn Lee’s Mace Powder: Convenient, Aromatic, and Natural! What sets Dawn Lee’s Mace Powder apart is its commitment to quality. Carefully selected from the best sources, only the finest mace is used to create this exceptional product. It is 100% natural, ensuring that you are using a spice that is free from any genetically modified organisms (GMOs). Furthermore, Dawn Lee’s Mace Powder is crafted without the addition of artificial flavors or colors, fillers or preservatives allowing the natural essence of the spice to shine through.

Mace Powder | Javitri Powder | Appetite Enhancer | Medicine To Cough & Cold | Anti-Inflammatory

Why Choose Mordhan in Your Routine:<ul><li>Snack Smartly: Incorporate Mordhan into your snacking routine for sustained energy and nourishment. </li><li>Ayurvedic Insight: Ayurveda considers Mordhan a valuable addition to holistic wellness. </li><li>Versatile Use: Use Mordhan as a side dish, in porridges, or as a base for creative recipes. </li><li>Everyday Wellness: Elevate your daily meals with the goodness of Mordhan, enhancing your overall well-being.</li></ul>The Fiber Factor: Sama Chaval, or Sama rice, is enriched with dietary fibers, ensuring prolonged satiety. This feature is particularly valuable during fasting, as our Veda Foods range, containing Sama Rice, keeps you feeling full for extended periods.Pure and Wholesome: Our commitment to purity is unwavering, especially since Sama Chaval is integral to fasting rituals. We diligently eliminate any fasting-restricted elements, ensuring its sanctity. Beyond being a source of energy, it embodies the essence of authenticity.100% Purity Guaranteed: With us, it’s all about pure goodness. No preservatives or fillers taint our spices. Each product is meticulously chosen, hand-picked, and naturally sourced—proudly vegan. Our range encapsulates the warmth of homemade culinary heritage, infused with 18th-century goodness.

 Mordhan | Sama Rice | Bhagar | Essential Nutrients | Ideal For Fasting & Vrat Rituals | Healthy Digestion

In Ayurveda, curcumin and black pepper are considered potent ingredients with various health benefits. Curcumin, found in turmeric, is known for its anti-inflammatory and antioxidant properties. Black pepper, when combined with curcumin, enhances its bioavailability and absorption in the body, making it even more effective in promoting overall well-being. Ayurveda recognizes the synergistic effects of these two ingredients and often recommends their combined use for a balanced and healthy lifestyle. At Dawn Lee’s, we take pride in using High Curcumin Lakadong Turmeric (lal haldi) with an impressive curcumin content above 6%. Packed with health benefits, including anti-cancer properties. It reduces the pace of the liver from metabolizing the curcumin too quickly. It lets your body utilize all the benefits of turmeric you have been missing. Dawn Lee Cure Pep is 100% natural, free from preservatives or fillers. Don’t settle for less when you can harness the full power of nature. Choose Dawn Lee Cure Pep to elevate your well-being and experience the synergy of turmeric and black pepper working harmoniously to support your health journey.

 Cure Pep | Healthy Alternative To Common Turmeric Powder | Blend of Turmeric (High Curcumin) 

Now, meet Dawn Lee’s Tea Masala Blend—a fusion of tradition and wellness. Mindfully crafted, it embodies time-tested methods for vitality. Each ingredient serves the purpose of promoting well-being, echoing generations of wisdom. Green Cardamom: Aids digestion, freshens breath, and carries antimicrobial properties. Black Cardamom: Supports respiratory health and offers a smoky flavor. Nutmeg &amp; Mace: Calming, aids digestion, can alleviate insomnia, and contributes to flavor. Ceylon Cinnamon: Regulates blood sugar, boasts anti-inflammatory effects, and supports heart health. Star Anise: Offers antimicrobial properties, and adds a distinct licorice flavor. Lalpari Clove: Contains antioxidants, aids digestion, and has antimicrobial properties. Basil Leaves: Rich in antioxidants, support respiratory health, and add a unique aroma. Black Pepper: Enhances digestion, improves nutrient absorption, and carries anti-inflammatory properties. Dry Ginger: Warms the body, aids digestion, and provides anti-nausea benefits. Pipla Mool: Supports respiratory health and can act as a mild expectorant. Discover Dawn Lee’s comprehensive range of health elixirs designed to nourish and uplift your overall well-being. Our collection is thoughtfully curated with a primary focus on enhancing health, embodying our mission that “food is medicine.” Dawn Lee Herbal Tea, Lattes, Gum Arabic Tea, Cure Pep Signature and more!

Traditional Tea Masala 50 gm | Enriched with Ceylon Cinnamon and Immunizing Herbs

Did You Know? The Origins of Mouth Fresheners. Historically popular among nobles, kings, and maharajas. Earlier people used to take betel leaves elaichi, lung as mouth fresheners. Traditional paan daans were made of silver and copper and had compartments for leaves, betel seeds, Laung, fennel, and other ingredients. Chewing betel nut leaves as mukhwas has a long history in India. Designed to store betel leaves safely and maintain their freshness.The Hindu poet Keshavdas includes mukhwas as one of the sixteen adornments in the Shodash Shringar tradition. Initially, mukhwas evolved as an ayurvedic remedy to refresh the mouth after meals and for oral hygiene.The timeless mukhwas tradition has undergone a transformation, drifting from its original essence. Unfortunately, commercialization has diluted its intrinsic values.Did You Know? The Bitter Truth About Artificial Mouth Fresheners:Artificial mouth fresheners harbor surprising sugar content. Shockingly, they contain 12 times more sugar than a can of Coke! Today’s market is inundated with saccharine-coated, preservative-laden options that veer from their authentic roots.Impact on Health: Elevated Sugar Intake: These products lead to elevated sugar consumption. Weight Gain: Excess sugar contributes to weight gain. Dental Concerns: Dental issues are exacerbated by sugary products. Sweet Taste Addiction: They foster an addiction to sweetness. Chemical Exposure: The use of preservatives brings potential chemical exposure.Choose Wisely! Prioritize mindful consumption. Pause before offering these to kids. Shield your health from hidden perils.Make the Switch to Dawn Lee: Your Path to Healthier Mouth Fresheners! Ancient values, digestive support, sugar-free, nutrient-rich, no additives; anti-ulcerative properties for a fresh smile inside and out!

 Sweet Crunchy Mouth Freshener | Refreshing, Digestive, and Mood Enhancer | Low Calorie, Low Fat 

Discover the rich history of our traditional Roasted Seed Mix, inspired by 18th-century food culture and crafted with natural and research-based ingredients. Our Roasted Seeds snack pays homage to this historical treasure, carefully blending traditional wisdom with modern research-based formulations. It’s a delightful and nutritious snack option that reflects the essence of our heritage. Experience the goodness of Seeds loved by our ancestors, transformed into a delicious and convenient snack. Savor the taste of history in every bite, as you nourish your body with the heritage of 18th-century food culture and the power of natural ingredients.<hr>Have you ever wondered about the purpose of snacks in ancient times?&nbsp;In ancient times, Indian snacks like Mathri, Khichu, Khakra, Papad Churi, Moong Papad, and Kachori served important health purposes and remain relevant even today. Here are their timeless objectives in ancient India:<ul><li>Balancing Energy Levels for physical working people, labor.</li></ul><ul><li>Nutritious &amp; Healthy Made with whole grains, fried in ghee, and without white salt, they offered a healthier choice.<ul><li>Perfect Travel Companion for long travels</li><li>Healthy Option for Kids&nbsp;</li></ul></li></ul><ul><li>Energy Source between meals</li></ul><ul><li>Rituals and Ceremonies</li></ul><ul><li>Social and Cultural Aspects</li></ul><ul><li>Medicinal and Ayurvedic Purposes: Prepared using ingredients known for their medicinal properties. <hr></li></ul>Have you ever wondered how much your child snacks and what they’re munching on?Indeed, the original purposes and traditional snacks have been lost over time, replaced by high-sugar drinks, chips, fast food, and packaged snacks loaded with emulsifiers and chemicals. This has led to a decline in the nutritional value and health benefits that snacks once provided in ancient times.Be mindful of the snacks we choose in the present day. Here are some essential pointers to remember for selecting healthy snacks:<ul><li>Opt for Millet-Based Snacks.</li><li>Look for Palm Oil-Free and Deep Fry-Free choices.</li><li>Avoid snacks made from Besan and Maida.</li><li>Check labels for hidden codes and artificial additives.</li><li>Limit Red Chili and Cheese.</li><li>Avoid snacks with added preservatives and emulsifiers.</li></ul>Are you wondering if such snacks still exist in today’s era? Oh, just ask for…. Dawn Lee’s exclusive range of snacks and sweet treats.&nbsp;<ol><li>Snacks that are free from maida and besan? Is it possible?&nbsp;</li></ol>Try Dawn Lee’s Roasted Seed Mix, Diet Protein Mix Ragi, and more.&nbsp;<ol start="2"><li>Snacks without salt and sugar?&nbsp;</li></ol>Yes, try 21 Superfood Ragi Booster!&nbsp;<ol start="3"><li>Snacks without deep-frying?&nbsp;</li></ol>Yes, try our oil-sprayed snacks. Multigrain Mix, Ragi Booster.&nbsp;<ol start="4"><li>Healthy sweet treats as snacks?&nbsp;</li></ol>Yes, definitely try our Dry Fruits Ladoo, Sweet Coconut Chips, Aam Papad, and more.

Roasted Seed Mix | Combination of Nutritious Seeds | Roasted in Rock Salt | Rich in Antioxidant & Omega 3 

Rajgira: The Royal GrainRajgira, also known as Amaranth, is swiftly rising in the realm of superfoods. The term “Rajgira” combines “Raj” meaning “royal” and “Gira” meaning “grain,” reflecting its esteemed status. It’s even referred to as “Ramadana,” signifying God’s own grain.A Festival FavoriteRajgira holds significance during fasting and religious festivities. Abundant in calcium, it’s revered as a rich source of nutrients.Nourishing TraditionsRajgira has been a staple in our diets, prominently featured in Rajgira laddus. These energy-packed laddus are created by blending popped Rajgira grains with melted jaggery. They not only taste delightful but also offer a good dose of iron.Rajgira: The Hidden Nutritional GemResembling tiny quinoa, Rajgira shines for its remarkable protein content. A mere 100 grams of uncooked Rajgira boasts a hefty 14 grams of protein. It’s not just a grain; it’s a pseudo-cereal rich in potassium and magnesium, aiding in reducing retention.Traditionally, Rajgira has lent itself to a variety of preparations, from khichdi, porridge, parathas, laddoos, dosa, and patties. Amongst the Gujarati community, it’s transformed into khandvi, panki, puris, and muthias. Meanwhile, Maharashtrians savor it in upwas-style thalipeeth, puran poli, bhakarwadi, and parathas. Both communities opt for Rajgira during fasting days, substituting grains like wheat and rice with alternate flours such as buckwheat, singada (water chestnut), and Rajgira.For fasting, Rajgira becomes vital as it offers sustained, slow-releasing energy for extensive rituals or busy days. It’s also an excellent pre-workout option, providing natural protein for enduring energy, unlike fleeting sugar highs.Savor the Prowess of Rajgira: A Superfood’s Secret Unveiled.<ul><li>Iron Boost: Rich in minerals, especially iron, Rajgira enhances cellular metabolism, boosts red blood cell production, and fights anemia. </li><li>Immune Support: Abundant in vitamin C, Rajgira strengthens the immune system, providing overall protection. </li><li>Blood Sugar Control: Rajgira’s fiber maintains blood sugar levels and promotes a healthy appetite.</li></ul>Experience Rajgira’s array of benefits with Dawn Lee’s pure quality, free from additives and fillers.

Rajgira | Gluten-Free | India’s Premier Fasting Wonder Grain Amaranth | High Calcium 

In earlier times, lifestyle diseases were uncommon as people practiced healthy eating habits and lifestyle choices. As we approach our 40s, it’s crucial to prioritize health and prevent lifestyle diseases linked to the global obesity epidemic, like type 2 diabetes. Prioritizing healthy habits now can have a significant impact on long-term well-being. “Take Charge of Your Health with Dawnlee: Prevent Lifestyle Diseases Earlier” Be proactive and join Dawnlee’s health mission, which revolves around the ancient wisdom of Ayurveda, where food was considered medicine. Our natural food solutions, rooted in Ayurveda, aim to keep you healthy and revitalized. One such solution is Dawnlee’s Sugar Away, a Vedic blend of “Sugar-balancing Herbs,” including Jamun guthli, Karela, Methi dana, Ceylon cinnamon, and other precious spices. This unique formula works on the root causes of imbalanced blood sugar levels and supports healthy pancreatic function, reducing the need for allopathic medications. With no preservatives, colors, chemicals, or fillers, Dawnlee’s Sugar Away is a natural and effective way to minimize sweet cravings, boost energy levels, and take control of your blood sugar levels naturally. Empower yourself with this secret weapon to combat sweet cravings and overcome energy slumps, ensuring a healthier and more vibrant life. Discover the full range of our nutraceuticals and embrace the power of Ayurveda in your daily routine with “Fat Away,” “Immune Herbs,” “Gum Arabic Tea,” and more! Elevate your well-being naturally. Join us on our journey to a healthier future with Dawnlee’s Products.

Sugar Away | Diabetes Care Drink | Sugar Balancing Herbal Drink

Miracle wellness herb Mild, balanced and endearing.Herbal fragrance and sun-like color, can help you rediscover your inner balance. An ayurvedic blend of carefully selected alkaline, organic herbs.Authentic ayurvedic blend of natural herbs &amp; spices. No fillers and additives

Alkaline Herb 50 gm | Improve Metabolism | Relieves Stress | Balance pH Levels | A Miracle Wellness Herb

Dawn Lee Ginger Powder: Dawn Lee’s ginger powder is made from top-quality ginger, a nutrient powerhouse rich in vitamins (C, B), minerals (iron, calcium), and antioxidants. Choose ginger with taut, shiny skin that’s thin but not fibrous. Dawn Lee’s best-quality ginger powder boasts a strong aroma and is antioxidant-rich, particularly in gingerol.